Tulsa Zoo’s largest venue features a beautiful back deck overlooking our Mary K. Chapman Rhino Reserve and African Savannah area.
The lodge is available for day or evening rental.
The 6,850-square-foot building accommodates 500 people seated with buffet. Amenities include four glass garage doors that open onto an 1,800-square-foot deck, high ceilings, climate control, ceiling fans, foyer and restrooms.
The Tulsa Zoo is proud to offer professional catering services through Taste of the Wild Catering.
Taste of the Wild provides excellent service and quality culinary creations. Our culinary team prides itself on using sustainable, organic and local items.
Whether you’re hosting an intimate reception, a gala for a few thousand, or a special celebration somewhere in between, we will work with you to custom design a truly memorable experience. We listen carefully to your ideas and then put our experience and imagination to work to choreograph the perfect event.
Our commitment to sustainability is dedicated to being on the forefront of social and environmental responsibility. We continually improve how we run our business, serve our guests, and preserve our natural resources. Taste of the Wild is working with local farmers and produce distributors to provide our guests with the freshest seasonal foods while supporting our local communities.
We are committed to conducting our business in an environmentally responsible manner. It is our policy to champion and support the conservation efforts of our host institution and educate our guests, vendors, and our employees to continuously improve our environmental and social performance.